POD keeps it fresh
Rodel Magno, 673d Force Support Squadron Iditarod Dining Facility cook, serves corn in to-go containers for the Provisions on Demand at Joint Base Elmendorf-Richardson, Alaska, April 25, 2017. The DFAC prepares breakfast, lunch and dinner for the POD every Monday through Friday and Unit Training Assembly weekends.
PHOTO BY:
Airman 1st Class Christopher R. Morales
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